ABOUT US & OUR WORK
Food toxins now implicated in ‘incurable’ chronic diseases
Clinical studies
Our research began in 1996. Recent studies have shown there are toxins in some foods which cause slow but stealthy poisoning in the body - especially the intestine . . . Hello metabolism issues, headaches, belly problems, clogged arteries, depression, back pain and poor immunity - amongst others.
Left unsolved these ailments only get worse - until your doctor diagnoses disease.
However - studies show - when food toxins are avoided - symptoms can fade and healing can begin.
Member Survey
More than 900 Members responded. Highlights:
Improvement in bloating: 79%
Loss of unwanted kilos: 38%
Fewer headaches: 41%
Better joint mobility: 36%
50% report having a brighter mood … 70% have increased energy … and 37% feel less stressed.
42% of respondents suffered for 5+ years before investigating food sensitivity.
21 years of service
Since 2003 Deborah Manners has been known as a leading expert on food toxins, the damage they do - and their links to disease.
Experience matters! Worldwide the institute has helped thousands recover from the miseries of migraines, chronic fatigue, ‘brain fog’, stomach issues, skin problems, back pain, sinus infections and diarrhea. Members also report overcoming long-term constipation, anxiety, depression and serial miscarriage.